Why Fall Tastes Sooo Good…October’s Produce Guide!

I love Fall―and when it comes around, Mother Nature never fails to show off her spellbinding beauty with fiery-colored trees that decorate our landscape in tones of red, yellow and orange. As those colorful leaves separate from their branches and fall to the ground, they caress the earth in those glorious new shades. Then, it seems, the Fall Season really comes to life―and if you’re like me―so does your Fall-Food palate.

If you’re in the mood for seasonal cooking, what October yummies are available to satisfy those Fall-Flavor’d cravings? Take a look….

Fall Season Produce Guide:

  • Apples
  • Beets
  • Broccoli
  • Cabbage
  • Carrots
  • Cauliflower
  • Chicories
  • Chiles
  • Collard Greens
  • Corn
  • Cucumber
  • Eggplant
  • Escarole
  • Grapes
  • Herbs
  • Kale
  • Melons
  • Mushrooms
  • Pears
  • Pumpkins
  • Radicchio
  • Radishes
  • Shallots
  • Spinach
  • Squash
  • Onions
  • Tomatoes
  • Turnips
  • Zucchini


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